Eggs and sauerkraut are a magical combo with a protein + probiotic boost! Plus a strip of bacon to really send this breakfast over the top. I enjoyed this breakfast after a Sunday long run, did I mention it pairs perfectly with a mimosa? Depending on where you are at in your training cycle, you may want to include more carbohydrate than I did here. I also might suggest a slice of toast or two, a cup of sweet or white potatoes or a cup of fruit to provide additional carbohydrates needed for replenishing glycogen stores and prepping for your next workout!
Ingredients:
- 2 eggsInstructions:
1. Pre-heat oven to 425 and place bacon on cookie sheet covered in foil. Then place cookie sheet in oven for 10-15 minutes depending on how crispy you like your bacon. :)